红豆沙卷做法：１．发好的面团擀成长方形的面片，约5mm厚，抹上食用油，再加些红豆沙２．卷成长卷，切成约3cm的段３．用筷子在中间压一下４．捏住两头向后翻卷成花卷生坯，静置饧发20分钟５．沸水入笼，旺火足气蒸10分钟至熟即可
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