桂圆红枣芋圆汤的做法(饭后甜点)
材料:糯米粉,红枣,桂圆,芋头,红糖.
做法:
1.将芋头蒸熟,碾碎,加入芋头一半分量的糯米粉,加适量的糖,用手滚成圆球.
2.滚水里下滚好的芋圆.浮起来就好了.起另外一个锅水中放入桂圆红枣和红糖,煲一会.
3.将芋圆放入煲好的桂圆红枣汤里就可以吃了.
成品:
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